Tasting Australia Masterclass: Mother Wine (sold out)

Two women

Mother Wine

Radburnd Cellars in New Zealand’s Hawkes Bay has a unique connection to Adelaide. Kate Radburnd and her daughter Penelope Radburnd both studied wine making at the ³ÉÈË´óƬ, and now Adelaide and Hawkes Bay are both Great Wine Capitals.

Radburnd Cellars is known for making uncompromising wine. This masterclass of exquisite New Zealand wines by mother and daughter will show a multi-generational depth of knowledge, generosity, connection, expression and enjoyment. Hear from Kate Radburnd and Penelope Radburnd, with ³ÉÈË´óƬ senior winemaker Jill Bauer hosting the class. Taste chardonnay, syrah, merlot, cabernet and a few of the Radburnd family’s favourite South Australian wines.

This is aÌýÌýinitiative, presented by the ³ÉÈË´óƬ.
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Wines

Flight 1 Wine 1 Radburnd Cellars Chardonnay 2021
Ìý Wine 2 Radburnd Cellars Chardonnay 2020
Ìý Wine 3 Radburnd Cellars Chardonnay 2019
Ìý Wine 4 Radburnd Cellars Chardonnay 2018
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Flight 2 Wine 1 Radburnd Cellars Syrah 2021
Ìý Wine 2 Radburnd Cellars Syrah 2020
Ìý Wine 3 Radburnd Cellars Syrah 2019
Ìý Wine 4 Radburnd Cellars Syrah 2018
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Flight 3 Wine 1 Radburnd Cellars Merlot Cabernet 2021
Ìý Wine 2 Radburnd Cellars Merlot Cabernet 2021
Ìý Wine 3 Radburnd Cellars Merlot Cabernet 2021
Ìý Wine 4 Radburnd Cellars Merlot Cabernet 2021

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Tagged in food, wine, waite campus, tasting australia, SET