PODCAST: You can't build an ego when caring for a stream

Listen to this latest EcoFuturist podcast as Professor Andy Lowe talks to Bruce Pascoe from Black Duck Foods about traditional indigenous land management and native food production.


Bruce Pascoe is an acclaimed author, speaker, researcher, and farmer. He鈥檚 passionate about sharing knowledge of traditional indigenous land management and food production practices, caring for country and people across cultural and political divides. Listen as Professor and Bruce look to find common ground and a path forward together to regenerate the earth for us all.

Hear a snippet of the conversation below:

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Listen to the full episode here:听.



Eco Futurists is supported by the Environment Institute at the .

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Lead image: Professor Andy Lowe and Bruce Pascoe.
Tagged in Environment Institute, Evolution and Climate, Faculty of Sciences Engineering and Technology, Food and Wine, Plant Conservation, Podcast, School of Biological Sciences, Science communication, sustainability
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