School of Agriculture, Food and Wine

[Return to parent]

TelephoneFamily nameGiven namePositionEmail
+61 8 8313 6713 Agriculture Food and Wine-Sch Enquiries 1 Waite none registered none registered
+61 8 8313 7405 Arboretum Waite Enquiries none registered [email]
+61 8 8313 0709 School of Ag, Food & Wine WIC - Receiving Bay none registered [email]
+61 8 8313 7305 Undergraduate Teaching Unit Waite none registered none registered
+61 8 8313 7075 Able Jason Head, School of Agriculture, Food & Wine [email]
+61 8 8313 7386 Ford Christopher Associate Professor [email]
+61 8 8313 8145 Gilliham Matthew Director,ARC CoE in Plants for Space [email]
+61 8 8313 0825 Berger Bettina Grant-Funded Researcher (D) [email]
+61 8 8313 0822 Crocker Liam Equipment Maintenance Manager [email]
+61 8 8313 0829 Dickmann Richard Executive Director [email]
+61 4 2051 1471 Hobern Donald Data Management Director, APPF [email]
+61 8 8313 0808 Meinecke Helli GM Operations, Aust. Plant Phenomics Facility [email]
+61 8 8313 9241 Tucker Matthew Interim Director, Waite Research Institute [email]
+61 8 8313 6650 Vandeleur Rebecca P4S Node Coordinator [email]
none registered Hodge Nikki Executive Officer - Plants for Space [email]
+61 8 8313 4987 Pike Ben Associate Lecturer [email]
+61 8 8313 7245 Able Amanda Professor in Plant Science [email]
+61 8 8313 2879 Andelkovic Ivan Grant-Funded Researcher (A) [email]
+61 8 8313 7332 Baes Mathieu Technical Officer [email]
+61 8 8313 6699 Baird Roslyn Senior Formulation Chemist [email]
Page 1 | 2 | 3 | 4 | 5 | ... | 9 of 170 total
Show 15 20 50 results per page

The information in this directory is provided to support the academic, administrative and business activities of the 成人大片. To facilitate these activities, entries in the University Phone Directory are not limited to University employees. The use of information provided here for any other purpose, including the sending of unsolicited commercial material via email or any other electronic format, is strictly prohibited. The University reserves the right to recover all costs incurred in the event of breach of this policy.